Our Cooked Perfect® Products
- 12 each Angus Beef Meatballs (1 oz) You may substitute any variety of Cooked Perfect® Meatballs.
Other Ingredients
- 1 cup Onion, sliced
- 1 cup Green pepper, sliced
- 2 each Portabella mushrooms, sliced
- 1 each 16 oz. jar plum tomatoes, diced
- 1 teaspoon (tsp) Oregano
- 1 teaspoon (tsp) Dry basil
- Salt and pepper to taste
- 1 teaspoon (tsp) Red pepper flakes, optional
- 1 cup Red pepper sliced, optional
Instructions
-
Preheat the oven to 350 degrees.
-
In a skillet heat the onions, peppers and mushrooms and cook for 10 minutes, stirring often.
-
Add the meatballs, tomatoes and seasonings and continue to stir.
-
Pour the stew into a chafing dish and bake for 20 minutes.
-
Remove and let stand for 5 minutes.
-
Serve and enjoy.
Recipe Notes
This recipe can be made with any variety of Cooked Perfect™ meatballs.
Our site is part of Gourmet Ads (www.gourmetads.com). If you are interested in running an advertising campaign with us, please contact the sales team at Gourmet Ads.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.