I made these for a potluck and they were gone before everything else was! Definitely a hit and I will be making again!
Great Pot Luck Side Dish or a side dish for any meal !!!!
/
/
Ingredients (6)
3 cups sour cream
6 slices thick-cut bacon, cooked until crisp and crumbled
½ cup sliced scallions
2 cups shredded cheddar cheese
28 oz. shredded hash browns, refrigerated or frozen
Step 1
Preheat oven to 400°F. Grease a 9x13-inch baking dish and set aside.
Step 2
Mix the sour cream, Hidden Valley® Original Ranch® Salad Dressing & Seasoning Mix, crumbled bacon, scallions and cheese together in a large bowl until well combined. Add the shredded hash browns and stir until everything is evenly coated.
Step 3
Pour into the baking dish, and cook, uncovered, for 40–45 minutes, until crisp and golden.
Step 4
Serve warm.Our site is part of Gourmet Ads (www.gourmetads.com). If you are interested in running an advertising campaign with us, please contact the sales team at Gourmet Ads.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.