You'll need:

1/3 cup hoisin sauce
1tsp.chili garlic sauce
3 pkgs 3oz. each chicken flavor Ramen noodles soup mix 1 sauce packet reserved
1 lb.  frozen stir-fry vegetables
1lb. boneless skinless chicken breast
2 scallions sliced

 Combine hoisin, chili sauce, noodle flavor packet and 1 1/2 cups water, Bring large pot water to boil: add noodles and vegetables. Boil until noodles are cooked through 2 min: Drain,cut chicken into 1/4" inch thick slices. Coat large non-stick skillet with cooking spray; heat over high heat,  add chicken; cook,  stirring, until no longer pink, 4-5 min. Remove chicken from skillet. In same skillet, bring hoisin mixture to a boil; cook until thickened slightly, 4-5 min. Stir in noodle-vegetable mixture and add chicken; cook, stirring until heated about 1 min. Stir in scallions.  

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